★★★★★
Dinner · $30–40
We had such a lovely experience at Nola Restaurant in Leslieville. Our waitress was
absolutely amazing — she walked us through the menu and suggested the crab ravioli, which ended up being such
a great choice. Everything is made from scratch, and between the attentive service and the chef's execution,
each dish truly felt made from the heart. Highly recommend. Thank you for such a beautiful evening!
M
Local Guide · 567 reviews
2 mo ago
★★★★★
Lunch · $50–60
The mussel broth was absolutely incredible — the highlight of the meal. Everything else was
a bit off though; the lettuce and tomatoes came out old and limp, and the bread was stale at first. I'd
definitely come back for the mussels, but hope they tighten up the salads and upkeep.
★★★★★
Dinner · $60–70
The interior is very nice with large windows overlooking Queen St. The mussels and steak
tartare were exceptional and fresh. Truffle ravioli with brown butter sage was also great. Prices were very
reasonable for restaurant prices these days.
B
Local Guide · 1,330 reviews
3 mo ago
★★★★★
Takeout
The cooks are playing 4D chess out here — my takeout ravioli was perfectly al dente. Creamy,
nutty butternut and ricotta filling with a thick cream sauce and salty parmesan. Their beef tartare was also
on par.
★★★★★
Dinner · $30–40
We had the Mushroom and Goat Cheese Risotto, Crab Ravioli, Steak Tartare and the Goat Cheese
Salad. The risotto was delicious with mushrooms, asparagus, peas and spinach. The crab ravioli is made in
house with freshly made pasta and a crab wine reduction. The goat cheese salad's fried panko goat balls and
balsamic glazed mushrooms were especially delicious. The service was amazing, thank you so much for the great
time.
P
Local Guide · 286 reviews
2 mo ago
★★★★★
Patio
Beautiful summer day to eat outside. We missed brunch but ate from the regular menu and were
pleasantly surprised! Food was delicious!
★★★★★
Dinner · $50–60
Was really impressed by what we had. Delicious food at a really affordable price. The steak
was cooked perfectly and we had the softest gnocchi I've ever had. Burger was solid too.
D
Local Guide · 771 reviews
1 yr ago
★★★★★
Brunch
Food is pretty tasty and good value for money. Egg Benedict: eggs cooked perfectly, bun
nicely chewy. Mussel Mariniere had a tasty broth. Bonus points for good portion sizes and a great outdoor
patio for summer.
★★★★★
Ambience
Super cozy and classy with a relaxed approach. Every ingredient was fresh and presented to
perfection. They also play great music in the background — the patio is a must this season.
★★★★★
Anniversary
Had a 20th wedding anniversary dinner here — I expected good, but it was GREAT. Best filet
mignon in decades, best mojito, best chocolate mousse. Kind staff, excellent music, well worth supporting.
★★★★★
Dinner · $60–70
Would need to make a reservation during dinner as the restaurant is quite small, but the
benefit of it is there's always a nice vibe. Great food and service and price. What a gem for the
neighbourhood!
★★★★★
Dinner · $60–70
Great food and wonderful service. We tried the restaurant on Saturday for our anniversary.
We had the goat cheese salad, calamari, crab ravioli and burger. Everything was great and service was fast and
attentive. We would definitely go back.